HACCP approach to dietary supplement quality control remains of interest to FDA.
This article was originally published in The Tan Sheet
Executive Summary
HACCP APPROACH FOR DIETARY SUPPLEMENTS REMAINS OF INTEREST TO FDA for quality control issues, according to supplement industry summaries of recent GMP discussions with FDA. In a July 18 meeting with industry representatives, the agency reportedly said that it plans to seek public input on whether the flexibility offered by the Hazard Analysis Critical Control Point approach may be appropriate for maintaining quality and safety standards for the broad range of dietary supplement products.